Even his hands are handsome! ha ha.:) Call me porcupine.

I haven’t had this for so long. It’s a steamed hong-uh fish that you can eat the bones too.

We had so much fun at Sydney’s 3rd birthday party today. Chloe got to enjoy eating cakes and pizza and Shane enjoyed hanging out with friends, while I got to enjoy catching up with friends and my first glass of wine in over a year. 🙂 Good times…
Happy birthday, Sydney!

I can’t seem to get over how beautiful the trees around our house are. Andrew was blowing the leaves off the lawn but I wished we could just keep them for little longer.

This fish soup is one of our family’s favorite, my mom’s specialty. Made with hot and spicy fish (대구) broth with lots of veggies. Yum!

This morning we took the kids to a park where we got to enjoy the most amazing foliage. We were so tired and literally dragged our feet out of the house, but once we were out, we were glad to spend time as a family.