UNDER THE BELL

Our hotel made an arrangement at Dubrava restaurant to prepare Peka dish for dinner tonight. Peka is a traditional Croatian dish, a roast meal of either meat or seafood with potatoes and assorted vegetables. Chloe and I shared roasted octopus. And boy! it was the best octopus I ever had. It literally melted in my mouth. The side of homemade fresh donuts with whipped butter was a perfect pairing. Oh I’m going to miss the food here when I get back. 🙁

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