We took a subway ride down to Nolita to try out a new restaurant called Uncle Boons. Ever since I saw this restaurant featured in Bon Appétit, I couldn’t stop thinking about it. 😉
We had
Charcoal grilled octopus
Rotisserie half chicken with green mango salad, sticky rice
Ribs with Massanman curry,
Golden curry with homemade egg noodles, chicken leg, pickled mustard greens and coconut milk.
What a yummy day!
Wife, Mother, jewelry designer &
graphic designer /Creative Director, I am HaeWon Cadence Ryu. This is a glimpse into my life’s blessings, passion and inspiration.
This blog came to fruition after I began motherhood; I wanted to be able to capture every millestone of my two beautiful children - Chloe & Shane as they journey through their early years. Since the launch of my online jewelry site, cadencelee.com, I’ve come face-to-face with having to juggle multiple roles. As a result, I have decided to feature some of my designs and inspiration alongside postings of my precious family. For me, this is the perfect medium of work-life balance.
