I made sausage-stuffed mushrooms and crackers with honey and brie for Thanksgiving dinner at Wei’s. (I got the Barefoot Contessa’s stuffed mushrooms recipes here.)
They had ham, a 20 lb turkey AND duck with all kinds of amazing homemade side dishes for over 20 people. Everything was absolutely delicious and I, of course, put about 3 servings on my plate to "share" with my kids. Shane was stuffed with appetizers and was too tired to eat and Chloe hardly sat with me to eat because she was having too much fun playing with Naomi and her uncle Chris. Chloe was ordering Chris around telling him what to do the whole time…where does she get this bossy attitude? Anyway, I finished what was on my plate and then went for a seconds. ha!
We were so blessed to be with such wonderful friends this Thanksgiving.
Thank you Wei family for your warm hospitality.
